50% Pinot Noir, 20% Syrah, 15% Grenache Noir, 15% Mourvedre from Oregon & Washington, USA. Organic.

From the producer:

Bring It is our classic mix of Oregon Pinot Noir with warmer climate Yakima Valley Rhône varietals, all with two months of whole cluster maceration and 14 months of aging in neutral French oak. As the base of the blend, Pinot Noir contributes mushroom, earth, and fresh acidity. Syrah is the smoke and dark cherry while Grenache and Mourvedre add saltiness and meatiness. All the vineyards we work with for this blend are cold-climate sites which makes this wine very fresh and not heavy-handed. Joe is calling this vintage of Bring It one of his favorites ever produced!