100% Pinot Noir from the Willamette Valley, Oregon.

Annie Amie Vineyards in the Willamette Valley in Oregon is regarded as one of the standard bearers for the new direction in Oregon winemaking. Our very own Hen of the Wood restaurants here in Vermont worked with the winery to produce a classic Oregon Pinot Noir (and white blend) that would serve as their house wine. Its popularity exploded and we are very fortunate to offer a 100% Willamette Valley Pinot Noir that is affordable, incredibly food friendly, and great on its own!

This Oregon Pinot Noir checks off all the boxes- bright and savory with dark berry fruit flavors, big baking spice notes, and that signature earthiness. The wine is aged 10 months in French Oak imparting  a nice integration of moderate acidity and mild tannins. Sheer deliciousness!!!